BIO


Judy Kim is a New York based food stylist, recipe developer and recipe tester. She also acting as a creative consultant, art director and visual content strategist. While her work concentrates in the food world, her styling work often incorporates botanical elements. With a background in Florals and Fashion, they create and shape her unique approach to visuals.

The early years shaped her current career. She learned the basics about florals while working at a flower shop in high school and apprenticed in college with a floral designer, learning about rustic composition and color in suburban Connecticut. Upon graduation she took a Design Assistant position at Ralph Lauren / Mens Sweater Design. While only for a brief time, knitted patterns made an impression on her current pastry techniques. She continued in the Luxury and Contemporary market leading Mens and Womens Design, Merchandising and Product Development departments for companies such as Calvin Klein, Elie Tahari, Burberry,  Rebecca Taylor and again at Ralph Lauren years later.

Her work has appeared in Vogue, Real Simple, Brides, In Style, New York Magazine, Huffington Post, Forbes, Women's Health etc. She contributes recipes and styling work for Oprah Magazine and The James Beard Foundation. Previously wrote a weekly recipe column for Delish, Insanely Easy Weeknight Dinners and remains now as a contributor. 


cONTACT iNFO:

Judy Kim

199 Lafayette Street, Suite 3B.

New York, NY 10012

judykim@judykim.nyc

+1.646.270.1105


SELECT COMMERCIAL CLIENTS & PUBLICATIONS:

Taittinger

Jack Daniels

Rémy Martin Louis XIII Cognac

Mionetto

Joseph Drouhin

King Arthur Flour

Tabasco

Bob's Red Mill

Hormel

 

Breyers

MAGNUM

Klondike

Talenti

Good Humor

Ghirardelli

Nespresso

Driscoll's

Jono Pandolfi

Unilever

All-Clad

Lagostina

Krups

OXO

Williams Sonoma

Bank of America

Fidelity Investments

Western Union

Canon

Netflix

Sotheby's

Murad Skincare

MUJI

Kit & Ace

Tone House

LG Mobile

Walmart

Martha Stewart

Martha Bakes

Oprah Magazine

Real Simple

James Beard Foundation

SIFT Magazine

Delish

KITCHN

Workman Publishing

Houghton Mifflin Harcourt

Vogue

Apartment Therapy

Brides

In Style

New York Magazine

Huffington Post

TODAY

Pure WOW

The Coastal Table

Forbes

Women's Health


PRESS & FEATURES


 Photo: Mike Krautter

Photo: Mike Krautter

Martha Bakes, Season 10: Fanciful Tarts Episode, Judy Kim guest appearance {Herringbone Raspberry Rhubarb Tart}


SIFT King Arthur Magazine, Fall 2018. Photo by Mark Weinberg


 Oprah July 2018,Photo: Mike Garten, Food Styling: Victoria Granof

Oprah July 2018,Photo: Mike Garten, Food Styling: Victoria Granof

 Oprah July 2018, Food Styling, Photo, Recipes: Judy Kim

Oprah July 2018, Food Styling, Photo, Recipes: Judy Kim


 Photo: Jon Patterson, Oprah Magazine July 2018 Layers of Love Ice Cream story

Photo: Jon Patterson, Oprah Magazine July 2018 Layers of Love Ice Cream story

 Oprah July 2018,Photo: The Vorhee, Recipe: Judy Kim

Oprah July 2018,Photo: The Vorhee, Recipe: Judy Kim

 Oprah July 2018,Photo: Travis Rathbone, Recipe: Judy Kim

Oprah July 2018,Photo: Travis Rathbone, Recipe: Judy Kim

 Oprah July 2018, Layers of Love, Ice Cream story

Oprah July 2018, Layers of Love, Ice Cream story

Oprah Magazine, July 2018, Stout Brownie Ice Cream Sandwich & Double Chocolate Sorbet Sandwich recipes